Flour dredged chicken breasts are braised in a buttery marsala wine sauce, topped with sauteed mushrooms, Italian cheeses, and tangy green onions for a signature dish that's irresistible.
Eight years ago my son was born and we were living penny to penny. Literally. I had quit my job to stay home and Mr. Crumbs and I were learning how to pay our mortgage,
Crack Chicken and Rice Casserole Recipe from Hot Eats and Cool Reads! Dinner doesn't get much better than this delicious comfort food casserole! It's packed with carrots, green pepper and onion and… More
Komentar
Posting Komentar